Included:
• All-Purpose Flour, Matcha Tea Powder, Granulated Sugar, Vanilla, White Chocolate Chips, Sparking Sugar
• You'll also need - ½ teaspoon Salt, 1 ½ sticks Unsalted Butter, 1 Large Egg, Whisk, 2 Large Mixing Bowls, Hand or stand mixer (with paddle attachment), Spatula, Plastic wrap, 2 Baking Sheets, Parchment Paper, Shallow Plate or Baking Sheet

These cookies combine the rich tradition of matcha green tea with the creamy sweetness of white chocolate for a delicious baking adventure.

With this kit, you’ll learn about matcha, from its origins to its use in Japanese tea ceremonies and modern baking. Discover the art of kintsugi, where broken tea bowls are mended with gold, celebrating their history and imperfections.

Try making a Matcha Latte, a healthy and tasty drink perfect for any time of the day. Plus, get a fun introduction to Japanese writing by learning how to write "Kon'nichiwa."

This kit isn’t just for baking; it’s a journey into Japanese culture, offering a mix of culinary delight and cultural exploration. Perfect for those curious about Japan’s rich traditions and flavors, each activity brings a piece of Japan into your kitchen.