Included:
• All-Purpose Flour, Cocoa Powder, Baking Soda, Ground Black Pepper, Ground Cardamom, Cinnamon, Granulated Sugar, Brown Sugar, Mini Semi-Sweet Chocolate Chips, Activity: Colorful Peppercorns
• You'll also need - 1/2 teaspoon Salt, 1/2 cup Unsalted Butter, 1 Large Egg, Large Mixing Bowl, Medium Mixing Bowl, Whisk, Spatula, 2 Baking Sheets, Parchment Paper, Plastic Wrap

The South African Black Pepper Chocolate Cookies are the perfect combination of chocolatey goodness and a hint of spiciness that will make you say, "Yum!" The recipe comes all the way from South Africa, a place full of unique flavors and food traditions!

Engage in a peppercorn taste test to discover the distinct flavors and origins of different colored peppercorns—black, pink, white, and green. This tasting activity not only broadens your palate but also enriches your understanding of how a single spice can vary so widely in taste.

The kit also invites you to experiment with the spiciness level of your cookies, allowing you to customize the recipe to your taste. This hands-on approach not only adds fun to the baking process but also lets you play with the intensity of flavors, making each cookie batch your own.